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Bordelaise

Epsom·Restaurants·£££·Booking recommended

A French steakhouse and bistro in Ewell Village serving flat iron steaks, confit duck and bistro classics, with a beer garden and Sunday roast.

Dog friendlyVegetarian friendlyGood for groupsIndoor & outdoor

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About Bordelaise

Bordelaise is a French steakhouse and bistro set in a listed building in Ewell Village, part of a small independent group with sister sites in Surbiton and Tooting. The menu leans on Bordeaux-region comfort food: flat iron steaks, confit duck, French onion soup and escargots, alongside bottomless brunch, afternoon tea and an alfresco Sunday roast. Suits date nights, weekend group meals and celebrations, with private rooms for larger parties.

Highlights

Flat iron steaks and confit duck cooked in a rustic South-of-France style
Alfresco French-style Sunday roast in the beer garden
Weekly offers including mussels Wednesdays and oyster Thursdays
Two private function rooms for 8-20 guests
Set in a characterful listed building in the centre of Ewell Village

Best for

Date nights and celebration dinnersSunday roast with a French twistGroups booking a private room

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