Golden Bull is an independent Camberley steakhouse centred around premium beef cuts, grilled meats, seafood and cocktails served in a busy, contemporary dining space. Alongside ribeye, fillet and sharing steaks, the menu also includes burgers, seafood, Sunday roasts and Mediterranean-inspired starters and sides.
The atmosphere is energetic without feeling overly formal, making it especially popular for birthdays, celebrations and evenings out where people want something more substantial than a standard chain restaurant.
Highlights
- Independent restaurant
- Steaks
- Cocktails
- Selected wines
- Award recognition